Brunchin’ Like We Were in Amsterdam

It was the perfect Fall day, crisp but not cold, an abundance of red and yellow leaves everywhere, and the boy and me were brunchin’ in Amsterdam. And unlike many of the other European cities we visited over the course of a month, we totally skipped the restaurant research for [...]

By |2019-07-16T13:41:13+00:00October 22nd, 2016|Recipes|0 Comments

October Ode to Yellow Cake and Chocolate Ganache

October is a month of big celebrations in the Banister house. On October 8, we celebrated our 11th anniversary with a killer French meal in Dallas (I’ll be writing about that restaurant soon, I promise), and five days later, October 13, it’s Will’s birthday, so cue the chocolate ganache. While [...]

By |2019-07-16T13:35:23+00:00October 13th, 2016|Recipes|0 Comments

My French Patisserie Debut, Macarons

Whenever you walk past a French pastry case, they’re impossible not to admire. Often showcased in neat little rows in every color of the rainbow, they’re light as air and yet, chewy somehow, in the same bite. Sandwiched with the most delightful of fillings in every possible flavor combination, they’re [...]

By |2019-07-15T22:14:09+00:00August 23rd, 2016|Recipes|0 Comments

A Literary Tribute to the City of Light

I finally got around to finishing the book I began reading on the train from Amsterdam to Paris, Molly Wizenberg‘s superb foodie memoir, A Homemade Life. My fabulous editor Jamie Chavez recommended it a while ago, and she was totally right about me liking it. I sort of devoured it [...]

By |2019-07-15T21:31:56+00:00November 20th, 2015|Recipes|0 Comments

The First Taste of Fall: Cinnamon-y Granola

After several months of scorching hot temperatures hovering around 100 degrees, it’s probably not all that surprising that I’m positively giddy about it being cloudy and 68 today. Yes, there’s the slightest hint of a chill in the air, and we’re back to 97 tomorrow, so I had to make [...]

By |2019-07-15T21:09:51+00:00August 20th, 2015|Recipes|0 Comments
Go to Top